The 12th annual Hops & Vines Charity Classic, hosted by the Center Club, drew a record 300+ guests to enjoy wines and beers from more than 30 award-winning wineries and world-class beer brands, along with mouthwatering hors-d’oeuvres. The effort raised $41,220 for Orange County School of the Arts (OCSA), the Center Club Cares 2018 featured beneficiary. Photography Tony Lattimore https://www.hopsandvines.org
Food truck, cleverly designed by the Club’s Food and Beverage Director Chris Sarten. 
Josh Lavis, representing the Daou Winery. 
The Raw Bar featuring Alaskan King Crab, Jumbo Shrimp, Oysters and Mussels.J
Janet Barrlos, representing Spoken Barrel Winery 
Guests Nicole and Rajan Singh 
Richard Ward, Center Club Board of Governors Chairman, Shahin Vosough, Center Club Manager